Tiki Ohana – Authors

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So, as I review my blog series on the Tiki ohana from last year, and after I updated the Artists list with a Part Deux, I realize there’s a new category I need to acknowledge: Authors. I’ve touched on Tiki books in some of my past posts, e.g. Thor Heyerdahl’s landmark Kon-Tiki (Tiki 101and Sven Kirsten’s seminal work, The Book of Tiki (Tiki Ohana – Builders). I’ve also hinted at several other people who were working on new books. Well, over the past few years, we’ve seen some pretty amazing new books published by the Tiki ohana. Please consider the following books as must-haves to start or expand your collection of Tiki literature.

Jeff “Beachbum” Berry: Potions of the Caribbean. Beachbum Berry is the single most important figure in the revival of the Tiki cocktail (Tiki Ohana – Cocktails). His work in researching the origins of Tiki drinks led him to discover that most of them were actually recipes from bars throughout the Caribbean, borrowed and repackaged by Don The Beachcomber and Trader Vic in the 1930s-50s. Bum’s book traces the history of rum going back to 1492, and expertly intertwines world history with the rise and fall and rebirth of rum as the important spirit it is. Potions of the Caribbean also includes a boatload of recipes for rum drinks throughout history, many of which were resurrected by Beachbum Berry himself via interviews with the bartenders who would have otherwise taken these once-secret recipes to their graves. If you’re a fan of history and Tiki, you must read this book. I don’t say this often, but I couldn’t put it down. Mahalo, Bum, okole maluna!

Sven Kirsten: Tiki Pop. What else can I say about Sven Kirsten? He is the undisputed king of the Tiki revival. Sven has published multiple books to this point, but here is something new. Tiki Pop is the companion volume to an exhibition he curated in 2014 at the Musée du Quai Branly in Paris: Tiki Pop, L’Amérique rêve son paradis polynésien. My first thought was that it would be tough to build upon The Book of Tiki. I was wrong. By tailoring his message to an international audience, Sven Kirsten was able to expand upon his original masterpiece with an entirely new perspective on what drove the rise of Tiki culture in America. It works. Merci, Sven.

Martin and Rebecca Cate: Smuggler’s Cove. I just finished reading this book, and all I can say is: wow! Martin Cate is the proprietor of a Tiki bar in the SF Bay Area by the same name (Tiki Ohana – Cocktails), but Smuggler’s Cove the book is more than just an homage to the bar. Martin and Rebecca Cate have given us a how-to instruction manual on immersing yourself in the world of Tiki. This book chronicles their journey, but it does so much more. Here we have a thorough history of rum, it’s production methods, and numerous recipes with tips on how to select the proper rums and mixers. Martin and Rebecca have also educated us on how to throw a Tiki party, what the most important Tiki drinks are and how to make them, where to find the best Tiki temples in America (including Smuggler’s Cove) and how they were created. This book has quickly become my indispensable reference for the Tiki lifestyle. Ho’omaika’i ‘ana and well done, Mr. and Mrs. Cate!

Tim “Swanky” Glazner: Mai-Kai – History & Mystery of the Iconic Tiki Restaurant. Here is the newest book to arrive in the Tiki Lounge, hot off the presses this Summer. Tim Glazner was the cofounder of The Hukilau and was instrumental in making The Mai-Kai the focal point of this annual celebration. His love of this greatest Tiki temple of them all is illustrated in his beautiful new book, which tells the early history of how two brothers from Chicago moved to Florida and brought their vast Tiki knowledge with them. Tim used his access to The Mai-Kai and its owners to paint a picture of an amazing place, including beautiful pictures, intriguing characters, and a reverence shared by the Tiki ohana around the world. If you’ve never been to The Mai-Kai, you must go. My first visit was a Tiki epiphany (Aloha Spirit: The Mai-Kai). If you can’t physically go, Tim Glazner’s book will take you there in spirit. Mahalo, Swanky!

A Small Collection

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Tiki mugs are addictive. At least, they are for me. It all started with a nice score on eBay, and since my first Tiki mug purchase, I’ve gone on to collect a few more. I’m now out of room in the shelf I built just 6 months ago, which means I should probably stop buying Tiki mugs. Or build another shelf in A. Panda’s Tiki Lounge. 😎

As I marvel at the small collection of Tiki mugs I’ve amassed in just a few short years, it dawned on me: these works of art are mileposts along my Tiki journey. I will now recreate that journey for you, with pictures to prove it. Here we go.


The Kahiki Polynesian Supper Club, Columbus OH. As mentioned before, I found this gem on eBay, at a pretty reasonable price. There were many Tiki mugs sold at The Kahiki, so it isn’t particularly rare, but I had just begun researching this now-extinct Tiki temple and had a trio of “worlds colliding” moments (see Whenceforth A. Panda’s Tiki Lounge) when I found this mug. It was the start of a new addiction.


The Mai-Kai Restaurant and Polynesian Show, Fort Lauderdale FL. As my research into Tiki temples continued, I learned of the granddaddy of them all, The Mai-Kai. Founded in 1956 by two brothers from Chicago, this is the oldest and best Polynesian supper club in the world. My wife Jessica and I took a long weekend trip to Fort Lauderdale a couple of years ago (see Aloha Spirit: The Mai-Kai) so I could see this Tiki Mecca for myself. We spent many hours in this beautiful place, walking through the gardens, checking out the amazing Polynesian dance show, and knocking back a few libations in The Molokai Lounge. The tall Tiki mug came with my first Mai-Tai, and the rum barrel came from the gift shop. Good times, and I would return later for The Hukilau.



Disneyland’s Enchanted Tiki Room and Trader Sam’s, Anaheim CA. In 2013, Jess and I hit the road again, this time to California for the 50th anniversary celebration of The Enchanted Tiki Room (see Aloha Spirit: Los Angeles). We spent a couple of sessions in the new Trader Sam’s, where my favorite drink was the Krakatoa. It came with a cool animated show in the bar and this spiffy, lava-dripping Tiki mug. I also picked up this amazing Pele mug by Kevin Kidney at the Enchanted Tiki Room festivities, where I also scored some cool SHAG swag from the man himself. It was a memorable trip that contributed a lot of pieces to the Tiki Lounge.


The Hukilau, Fort Lauderdale FL. In 2014, I left Jessica at home and met my buddy Bruce at The Hukilau, the East Coast’s biggest Tiki weekender event (see The Hukilau: Day 1). 4 days of hanging out with like-minded Tiki geeks led to many new friendships and 2 cool new Tiki mugs: an orange coconut mug and a Marquesian cannibal mug by Eekum Bookum. Tasty.

Tiki Pop, Paris France. Sven Kirsten is the godfather of the modern Tiki movement (see Tiki Ohana: Builders). His newest book, Tiki Pop, was the companion book to the expo he had in Paris in 2014, Tiki Pop : L’Amérique rêve son paradis polynésien, at the musée du quai Branly. I gladly scooped up this tome and the Tiki Bob mug that came with it. Both are displayed proudly in the Tiki Lounge.


Three Dots and a Dash, Chicago IL. Last year, for my 50th birthday, the family took a road trip to Chicago. We spent time visiting my buddy Bruce, who lives in Lincoln Park, and he surprised me with a gift of this cool Tiki mug from Psycho Suzi’s Motor Lounge in Minneapolis MN. After a wonderful dinner at David Burke’s Primehouse, Jess took the kids back to the hotel and Bruce and I headed to Three Dots and a Dash for some Tiki drinks. While there, I picked up this gorgeous seahorse bowl designed by Baï of Paris. This is the most beautiful piece of Tiki art I own! It would inspire me to get another Tiki mug from Baï later.


Hawaii Kai, New York NY. When we returned from Chicago, my mother-in-law Phyllis surprised me with a gift of this cool bamboo Tiki mug. She got it on her honeymoon in NYC, at the now-defunct Hawaii Kai, Manhattan’s most famous Polynesian supper club. This is the rarest Tiki mug in my collection. Mahalo, Phyllis!


Tiki Lounge, Pittsburgh PA. Last year, we attended the first annual Wildwood Vintage Tiki Weekender in Wildwood NJ (see Wildwood Weekend), organized by my friend Beth Lennon of Retro Roadmap. I made a lot of new friends at the beach that weekend, including Paul Matarrese from Pittsburgh. During a room crawl / swap fest, I bartered one of my music compilations for this cool Tiki mug Paul brought along. The matchbook was a nice throw-in.

 Tiki Farm, San Clemente CA. Tiki Farm is one of the most popular purveyors of Polynesian pop culture around. They’ve created many Tiki mugs during the current Tiki revival, and just celebrated their 15th anniversary with this beautiful mug by Doug Horne. The mug comes with a cast-in spear holder in the back to hold a cool orange spear swizzle stick.


Trader Sam’s Grog Grotto at The Polynesian Village, Orlando FL. On a quick trip to Orlando for a work sales conference last month, we made a quick stop in my happy place, The Polynesian. When we were there for our last family vacation, Trader Sam’s was still under construction. It’s now open for business! I met my newest Tiki friend, George Borcherding, for some Dole Whips and a couple of Tiki drinks. Our first drink was the Uh-Oa, which came in this cool bowl. I now have 2 Tiki mugs from Trader Sam’s, one from each coast.


Ku by Baï, Paris France. Ku is the Hawai’ian God of War. This is my 2nd Tiki mug designed by Baï, but this one I got directly from her. Whereas the Three Dots and a Dash seahorse bowl is my most beautiful Tiki mug, Ku is my most detailed and substantial Tiki mug. I really love Baï Tiki’s work – it’s stunning!

So there you have it. These are my prized possessions: Tiki mugs collected along many stops of my Tiki journey. But these aren’t the only Tiki mugs I own. My friends have a habit of thinking of me during their travels, and pick up little Tiki trinkets to bring home as gifts to me. Some of these gifts are Tiki mugs. Nondescript but cool, I haven’t been able to identify their origins, but I display them around A. Panda’s Tiki Lounge nonetheless. Here are a few final pictures of these beauties in action. If anybody recognizes any of these Tiki mugs, please let me know. Aloha!




Tiki Ohana – Builders

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The Tiki craze was created by Don The Beachcomber in the 1930s, exploded with the return of American GIs from the Pacific Theatre of World War II in the 1940s, swept the nation in the 1950s and early 1960s, and vanished almost completely by the 1970s. Fortunately, Tiki was resurrected in the 1990s and is regaining its popularity today. Here are the current keepers of the Tiki torch who helped build and rebuild this wonderful lifestyle.

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LeRoy Schmaltz and Bob Van Oosting. 1956 was an important year for Tiki. This was the year The Mai-Kai opened its doors in Fort Lauderdale FL, and the same year that 2 guys in Southern California opened Oceanic Arts. I’ve written at length about LeRoy and Bob’s story (Keeping The Tiki Torch Lit, Nov 2013). It’s not an exaggeration to say that Oceanic Arts was the most important contributor to the Tiki lifestyle, both yesterday and today. They weathered the downturn of the 1970s and 1980s and are still going strong. Mahalo LeRoy Schmaltz and Bob Van Oosting. Please check out their website: www.oceanicarts.net.

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Sven Kirsten. Here, ladies and gentlemen, is the most important figure in the current Tiki revival. Sven Kirsten is a self-proclaimed urban archeologist, a foreigner to our shores, who took it upon himself to research, document, and chronicle the Tiki culture of Mid-Century Modern America in his comprehensive tome, The Book of Tiki (2000). By doing so, Sven Kirsten inspired an entire generation of Tiki-philes to come up above ground, publicize their findings, and connect with each other. Sven Kirsten’s popularity is at an all-time high, as evidenced by last year’s successful exhibition at the Musée du Quai Branly in Paris: Tiki Pop, L’Amérique rêve son paradis polynésien. Please check out the companion book here: www.taschen.com.

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Otto Von Stroheim. The Tiki craze was born on the West Coast, and the revival started there as well. From his home base in Los Angeles, Otto Von Stroheim was an early pioneer bringing Tiki back. He began publishing his Tiki News magazine in 1995 and continues to publish it as an e-newsletter today. Otto and his wife Baby Doe also created Tiki Oasis, the original Tiki weekender event held every August in Southern California, typically in Palm Springs or San Diego. He is one of the experts on all things Tiki, from cocktails and mugs to entertainment. Okole maluna, Otto Von Stroheim. Please check out this wonderful interview at The Atomic Grog: www.slammie.com/atomicgrog.

image Christie Tiki Kiliki White. Meanwhile, on the East Coast, a young lady in Atlanta GA was dreaming of putting on a Tiki Weekender event of her own for the folks who couldn’t make it to California. Along with her friend Swanky, Christie Tiki Kiliki White created The Hukilau in 2002, hosted by Trader Vic’s in Atlanta. That first 3-day Tiki weekend was a resounding success, and The Hukilau was moved to The Mai-Kai in Fort Lauderdale the following year, where it’s been held ever since. I attended last year’s event and blogged live all 4 days I was there (Aloha from The Hukilau, Jun 2014). Now considered the world’s most authentic Tiki event, The Hukilau celebrates it’s 14th anniversary in 2015, thanks to the tireless efforts of cofounder and organizer Christie White. Mahalo, Tiki Kiliki! Please check out The Hukilau’s website for information on this year’s event: www.thehukilau.com.

image Tim Swanky Glazner. As a cofounder of The Hukilau, Tim Swanky Glazner is the East Coast’s answer to Otto Von Stroheim. An expert on all things Tiki, Swanky has many interests including wood carving, Tiki mugs, and mixology. He is the head bartender at Hapa Haole Hideaway in Knoxville TN, and created The Swank Pad website years ago to keep track of his diverse collections. Swanky is currently researching a book on the history of The Mai-Kai, which given his expertise and collection of memorabilia, should be an amazing read. Please check out Swanky’s Facebook page devoted to his forthcoming book here: Mai-Kai: Mystery, History and Adventure.