WDW Polynesian Village Day 8

Standard

Saturday is our last full day at WDW. We’ve done everything we wanted to do on this vacation, so now we go back and revisit some of our favorite spots and catch up on some shopping. We spent the morning at Hollywood Studios and the afternoon at Animal Kingdom with dinner at the Yak & Yeti. In between, we came back to the Polynesian for lunch at Captain Cook’s and a dip in the East Pool. Or, as most people refer to it: the Quiet Pool.

I’m sure some people have avoided staying at the Polynesian because their main pool, the Volcano Pool, is closed for renovation. I don’t know what the finished product will look like, but it sure is torn up right now. No matter to me and my family, because we have always preferred the Quiet Pool.

image

We’ve been to the Quiet Pool 3 times during this vacation. The first time was Monday night around 7:30pm, the first day it was warm enough to swim. There was 1 other person in the pool. The second time was on Wednesday at around 2pm, and there were maybe 6 people in the pool with us. The third time was today at 1pm, and we had the pool to ourselves until 5 minutes before we left, when 1 kid slowly dipped in.

Talk about a great time to be at the Polynesian if you like the pool! With the Volcano Pool closed, Disney is doing their best to make the Quiet Pool more enjoyable. There are 2 lifeguards there at all times, where before it was swim at your own risk. They also placed 3 cast members in brightly-colored outfits poolside with loud music and games, trying to have a pool party during the daytime. They didn’t have many takers. The attempted pool party was the only thing keeping our pool from being “quiet.” Frankly, I liked the way it was before, but, if anything, it’s even less crowded now. Unless you really liked spending time playing in the Volcano Pool, the fact that it’s closed is no reason to avoid the Polynesian Village Resort. Quite the contrary!

Well, tomorrow is our getaway day, so this will be my final report for this trip. I want to thank all of my new readers for checking out my blog, and a big mahalo to everybody who has supported me since day 1, about 1 year ago. I hope you’ll all keep reading my posts, as I typically write something every two weeks on the world of Tiki. Until then, aloha!

image

WDW Polynesian Village Day 7

Standard

If it’s Friday, it must be EPCOT. We returned for another go at Food & Wine Festival, and although it was nowhere near as packed as last Sunday, it still got pretty crowded as the day went on. We didn’t really spend a lot of time sampling the country kiosks, but I did try the Aulani Sunset drink from Hawai’i. It was pretty tasty, a nice mix of rum and fruit juices.

image

The other foods sampled and approved by my family included the filet at Canada and the waffle at Belgium. Anecdotally, we heard rave reviews about the lamb chops in Australia and the pierogies and kielbasa in Poland. While we we were in the World Showcase, we also did the Kidcot activity, where my kids got to color their own Duffy Bear on a stick and get them stamped and colored in each country. We managed to get them all, starting in Canada and ending in Mexico. I highly recommend this activity for any family looking to keep their kids entertained while also exploring the countries in a little more detail.

image

Some of the highlights from our travels around the World Showcase included the Oh Canada! movie in Canada, ice cream in France, the Mitsukoshi department store in Japan, the Karamelle-Kuche shop in Germany, the Yong Feng Shangdian shop in China, and the Gran Fiesta Tour ride in Mexico. Once we made it around the world, it was back to Future World for some shopping at Mouse Gears before boarding the monorail to get back to the Polynesian for dinner.

Tonight we dined at Ohana for the second time during this trip. Ohana is our favorite dining spot in all of WDW. Two dinners and a breakfast during an 8-day stay should attest to that! God forbid Disney should ever mess with Ohana, as that may change my opinion of this resort. So far, the only changes they’ve made are replacing the salad with lettuce wraps and doing away with the chicken skewers. I can live with that. The key ingredients are all still here: pineapple-coconut bread, chicken wings, pork dumplings, lo mein noodles, grilled veggies, pork/steak/shrimp skewers, all served family style. All-you-care-to-eat, which for me is a lot! Tonight I took it easy to make sure I saved room for the tasty dessert: bread pudding with vanilla ice cream and bananas Foster syrup. Yum. I am pleasantly full as I prepare to call it a night 🙂

Tomorrow is our last full day at WDW, and we plan to split the day at Hollywood Studios and Animal Kingdom. I’m not sure if I’ll have anything new to write about, but I’ll try. Until then, aloha!

image